Microencapsulated Fish Oil (60%)*
Dyets microencapsulated fish oil is
an ideal product for use in purified diets.
The gelatin beadlet helps protect the fish oil from oxidation yet the beadlet is
small enough to disperse readily and uniformly during blending.
|
G E N E R A L |
|
Data |
grams/100 grams |
|
|
|
Fat |
60 |
|
Energy Value, kcal/gram |
6.82 |
|
Energy Value,
kjul/gram |
28.53 |
|
Carbohydrate |
<0.05 |
|
Protein |
35 |
|
Cholesterol |
0.375 |
|
|
Fatty Acid Profile (grams/100 grams of fat)* |
| 12:0 |
0.13 |
19:0 |
0 |
| 13:0 |
0.05 |
20:0 |
0.31 |
| 14:0 |
8.44 |
20:1 |
1.15 |
| 15:0 |
0.77 |
20:2 |
0.14 |
| 16:0 |
16.5 |
20:3 |
0.13 |
| 16:1 |
10.13 |
20:4 |
1.77 |
| 16:2 |
0.21 |
20:5 |
17.4 |
| 16:3 |
0 |
21:5 |
0.73 |
| 16:4 |
2.27 |
21:6 |
0 |
| 17:0 |
2 |
22:1 |
0.53 |
| 17:1 |
0.1 |
22:4 |
0.13 |
| 18:0 |
3.25 |
22:5 |
2.6 |
| 18:1 |
13.25 |
22:6 |
11 |
| 18:2 |
1.82 |
24:0 |
0 |
| 18:3 |
0.77 |
24:1 |
0 |
| 18:4 |
2.58 |
misc. |
1.84 |
|
Total |
62.27 |
|
37.73 |
|
|
Vitamins (ppm) |
|
Vitamin A |
<1 IU |
|
Vitamin C |
1400 mg |
|
Vitamin E |
|
|
60% by weight fish oil of
which 18% is EPA and 12% is DHA |
|
Experimental Diets & Ingredients for Laboratory Animals